Roast rib of beef

Step 1 Spread the fat surface of the beef with a mixture of mustard and black pepper, then add some peeled shallots or onion halves around the joint to give extra flavour and colour to the gravy. Step 2 Set oven to 200℃/400℉/Gas 6. Place the joint in the hot oven for 15 minutes, reduce…

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beef stroganoff

Beef Stroganoff

Step 1 Sprinkle the steak with the paprika and season generously. Heat half the butter and oil in a frying pan, add the steak and stir-fry for 4-5 minutes until sealed and lightly browned. Transfer to a plate and set aside. Step 2 Reheat a pan over a medium heat. Add the rest of the…

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