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Explore recipes from our highly-lauded taste explorers, fusion specialists and kitchen innovators.

Featured

The best ways to cook the best cuts

August 16, 2019

Myrtle Restaurant – a new taste of Ireland in London

July 13, 2019

Our favourite fresh salads

April 11, 2019

Spaghetti Meatballs

February 14, 2019

New Year New Menu

January 1, 2019

Irish Beef And Harissa Flat Bread

December 18, 2018

Popular

Boeuf bourguignon with pancetta and shallots

July 4, 2018

Steak with Peppercorn Sauce

June 21, 2018

Irish Beef Stew

June 21, 2018

Thai red curry with beef and butternut squash

July 4, 2018

Beef Stroganoff

July 4, 2018

Pappardelle beef ragu soaked in red wine

July 4, 2018

Chefs

ADAM BENNETT

SHAY COOPER

RUSSELL BATEMAN

PAUL WELBURN

PAUL FOSTER

PASCAL AUSSIGNAC

spring

Rump & mango noodle salad

August 10, 2019

French Beef Salad

April 24, 2019

Our favourite fresh salads

April 11, 2019

Chinese Braised Beef with Ginger

February 27, 2019

Spaghetti Meatballs

February 14, 2019

Smoky Irish beef brisket buns with pickles and homemade BBQ sauce

November 15, 2018

Irish Sirloin steak with shaved asparagus and watercress salad

November 15, 2018

Irish rump steak with wild mushrooms and duck egg

November 15, 2018

Cottage pie with Irish stout and Colcannon topping

November 15, 2018

Aubergine stew with Irish beef, tomato, spaghetti and ricotta

October 3, 2018