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ADD HEAT TO YOUR HOTPOT

When it comes to spice, everyone has their own unique preference, but don’t let that stop you add heat to your hotpot! Whether yours is a fiery heat or a warm glow, there’ll be at least one type of chilli to suit your epicurean inclination. There are literally hundreds of varieties you can cook with…

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SUMMER RECIPE COMPILATION

Discover our summer recipe compilation: perfect for summer flavours, hosting al fresco meals and attempting new dishes that truly impress. As part of our mission to help you savour the remaining summer weeks, we have rounded up some of our favourite seasonal recipes for you to enjoy. ROAST BEEF AND ASIAN PEANUT DRESSING SALAD This salad…

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QUINTESSENTIALLY SUMMER DRINKS

We’ve been thinking a great deal about what makes summer, summer. One of our favourite things is creating quintessential summer drinks. There’s just something satisfying about creating your own delicious drinks menu to match the weather. So, whilst the sun is shining, grab your family and friends, put on some lively music and create your…

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MARINADES FROM AROUND THE WORLD

A marinade is one of the best ways to make the most of your steak and really maximise on flavour. An age-old method, it is also a global technique, suitable for any cuisine or cooking style. In all four corners of the globe, whether steaks are being barbecued, grilled, flash or stir-fried, diverse marinades are…

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USING THE NECK, CHUCK & SHOULDER CUTS

Here at IrishBeef.co.uk, we’re big advocates for great grass-fed Irish beef cuts, cooked in the best possible ways to maximise flavour, enhance subtle tastes and tease out hidden textures. There are a large amount of different cuts – all with wildly differing tastes – which is why it pays to pay careful consideration to what cuts…

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