Irish Beef x Tom Cenci

We are very proud to be teaming up with esteemed chef, Tom Cenci during his residency at Stoney Street By Night.  Passionate about using only the best produce and ingredients, Tom’s menu at Stoney Street is built on the principles of sustainability and reducing food waste by utilising every element from each ingredient, including grass-fed…

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Steaks By Fire: Spice up your BBQ with Thai inspired steak recipes

For some fiery inspiration this Summer, we’ve teamed up with John Chantarasak of AngloThai, and most recently from The Great British Menu, to help spice up your summer with an exciting range of brand new Thai inspired BBQ steak recipes. Known for marrying traditional North Eastern Thai recipes and flavours with seasonal local ingredients, John…

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The best ways to cook the best cuts

Celebrate the classic Sunday dinner with a delicious roast of Irish beef and all the trimmings. We know cooking up this epic feast can be quite a challenge, so we have created a one-stop guide to cooking the perfect roast beef dinner for any Sunday. From choosing the best roasting cuts, to hints, tips and…

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The best ways to cook the best cuts

A deliciously seasoned, seared and caramelised steak is one of life’s true pleasures! It’s also healthy with plenty of iron, protein and vitamins. So, to help you choose and get the most from your steak we’ve created this how to cook steak guide showcasing cuts, cooking methods and recipes. Of course, with Irish grass-fed beef…

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