How many times have you made the most amazing new dish with festive leftovers? Once Christmas is done, it’s a great time to get creative in the kitchen, and we’ve got a series of recipes that are sure to inspire your inner-chef.

Harissa flatbread with finely sliced roast beef

If you’re after the perfect tear-and-share bread recipe, look no further. Served with Harissa dressing, red onions, succulent slices of beef and whatever else is on hand, this lovely dish is sure to impress your family and friends. Get recipe here> 

Spice up your day, with steak fajitas

Got leftover steak, or slices of beef? Here’s an idea: while reheating the beef on a griddle or frying pan, add seasoning, peppers and fresh vegetables. Prepare a mini-buffet of tortillas, guacamole, lime wedges and beef, and let people assemble their very own fajita. Get recipe here>

Warm-up fast, with a Massaman curry

If it’s freezing cold outside, there’s no better way to warm up than with an exotic Thai Massaman curry. Featuring potatoes, beef, aromatic spices and served on a bed of steamed jasmine rice, this dish is sure to nourish the whole clan. Get recipe here>