Grass-fed Irish Bavette with Nduja Sprouts

STEP 1 Gently season the bavette steaks with salt and pepper. STEP 2 Take a non-stick frying pan and drizzle a little oil inside and bring to a medium heat. Add the bavettes to the pan and sear on all sides, allowing to cook for about 6 minutes. Cook the steaks to medium-rare then remove…

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